ZEGARRA, A.; NEGRU, C. A MODEL OF THE MODERATING EFFECTS OF PRIOR KNOWLEDGE, LEVEL OF EDUCATION, AND INCOME LEVEL ON THE USE OF EXTRINSIC QUALITY CUES ON CONSUMERS’ QUALITY ASSESSMENTS. Revista Investigación & Desarrollo, [S. l.], v. 1, n. 5, 2006. Disponível em: https://www.upb.edu/revista-investigacion-desarrollo/index.php/id/article/view/113. Acesso em: 20 abr. 2024.